The Nigerian Super Falcons have been spotted indulging in a secret pre-match ritual that might just be the key to their recent success over Australia in the 2023 Women’s World Cup.
Could the traditional Nigerian dish, fufu, be the secret behind their stunning victory on Thursday?
During their second group stage game, the Nigerian female team displayed immense determination and energy, shocking everyone by securing a thrilling 3-2 victory against co-hosts Australia.
Now, as they prepare to face off against the Republic of Ireland at the Suncorp Stadium in a crucial match that could secure them the top spot in Group B, the Super Falcons are leaving no stone unturned in their quest for victory.
Footballrover gathered that on a leisurely Sunday stroll through the streets of Brisbane, the team stumbled upon a Nigerian restaurant managed by a lady from Akwa Ibom.
There, they were treated to plates of fufu and soup – a meal that seemed to be of great significance to them at this stage of the tournament.
Interestingly, this is not the first time that fufu has been associated with an athlete’s performance.
Back in February, Karim Adeyemi, the Dortmund forward, revealed that eating fufu played a crucial role in boosting his energy and pace on the field.
The young player, who has Nigerian roots, attributed his blistering speed to consuming African foods like fufu.
Now, the Super Falcons are following in Adeyemi’s footsteps, hoping that fufu’s alleged power will give them an edge over their opponents in the upcoming crucial game against Ireland.
As they gear up to face the challenge, the Nigerian team is working tirelessly to ensure they secure a dominant position in Group B.
With the support of their fans and the newfound fufu-fueled energy, they are set to give their best on the field.
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